I've been seeing some of my Filipino friends posting photos of yema cake the past few weeks, and I promised myself I will try to make it when I get the chance
No cake would be more apt for MY celebration than yema cake. Yema, literally means egg yolks, but in the Filipino language it refers to a sweet made with a lot of egg yolks
This cake is a type of chiffon or sponge cake infused with cream cheese then flavoured with yema, a type of milk custard candy popular in the Philippines
Bale ang ginawa ko lang ay yung yema na inilagay ko sa cake. Also, pangkaraniwang yema cake na nakikita natin ay grated cheese ang inilalagay na toppings
Yema is a type of soft candy in the Philippines made from egg yolks and condensed milk. Yema Balls Save PrintPrep time 15 minsCook time 30 minsTotal time 45 mins Ingredients1 can condensed milk8 egg yolks¼ cup roughly chopped peanuts,2 tbsp butterwhite sugar, to coatInstructionsMelt butter in sauce pan then pour condensed milk, cook in low heat for 5 minutesAdd egg yolks while continuously mixing for 2 minutesAdd peanuts, bring heat to medium then continue to stir for 20 minutes or until mixture becomes very thick
Yema Bread Rolls with soft, fluffy bread and creamy yema filling are the ultimate snacks. These yema bread rolls are made with a dough recipe I use in a lot of my bread creations
Read along on how to make this yummy no-bake treat, Yema. Yema is a type of candy made of egg yolks, condensed milk and crushed peanuts cooked until firm to form a pyramid or spherical shape then wrapped in colourful cellophane