vanilla. I shall be cooking breadpudding just for my Dearest as a treat. I think I would use brioche for the bread, I’ll get a lovely sliced brioche loaf from M&S
cinnamon breadpudding drizzled with Hershey's caramel sauce. Well, that is before the bread reached its expiration date and before molds start to grow on them
To make the custard, halve the vanilla pod lengthways and scrape out the seeds. Halve the bread slices diagonally, then place roughly a third into the dish in a single layer
Meanwhile in a large bowl, whisk the milk, heavy cream, sugar, vanilla sugar and egg. Sexy, decadent but still on the healthy side, this breadpudding with dark chocolate and green tea powder is the perfect end to a romantic dinner date or a single girl’s movie and wine night
Add in the vanilla and melted butter. As I was on a half day from work, I thought I would surprise Peter with a breadpudding, made from a loaf of sliced brioche he bought the previous day
The pudding is soft, moist and spongy with hints of cinnamon and vanilla. Make the custard by beating the eggs, milk, sugar, vanilla and cream in a bowl till combined
I baked one loaf flavored with a little orange and lemon zests and vanilla extract. Drizzled with Hershey-style chocolate syrup or limoncello glaze, the pudding is delicious
A good quality Loaf Bread (thank you very much “Pan de Sal Express Bakery” for sharing your tasty bread with Us), Butter, Eggs, Sugar, Milk, Caramel Syrup (store bought or homemade), Vanilla Extract or Almond Extract, Raisins and Almond Slices
I think a scoop of vanilla ice cream served on top of the warm pudding would also not go amiss. Today I have a fabulous Lemon BreadPudding to share with you
