Tokwa my taste recipes

Tokwa’t Baboy with Tausi

Tokwa’t Baboy with Tausi

So, allow me to briefly introduce you to my new dinner favorite, tokwa’t baboy with tausi. My peeps, I love you, I appreciate you, and I am forever grateful to you but I need to wrap this up quick
Pork Menudo, Karinderya Style

Pork Menudo, Karinderya Style

I’m going to use Pork Neck again because it’s not a fatty cut as discussed in myTokwa’t Baboy recipe) Season with fish sauce and add a bit of water enough to cover the meat and bring to the boil
Ma Po Tofu

Ma Po Tofu

My husband and his mom loves tokwa (tofu). Learning new ways of preparing the stuff was one of the tasks I gave myself and this is one is required since it's hubby's favourite
Pritong Tokwa't Baboy (Fried Tofu and Pork)

Pritong Tokwa't Baboy (Fried Tofu and Pork)

Most of the Tokwa’t Baboy dish, the Pork is boiled and then fried but in my case I fried it directly in a medium heat since I want it to be crunchy and I want the natural flavors to come out
How to Fry Tofu

How to Fry Tofu

Ginisang Togi at Tokwa-a light yet satisfying veggie stir-fry made with tofu cubes and crisp bean sprouts
Kilawin na Tainga ng Baboy

Kilawin na Tainga ng Baboy

It is the best partner of bean curd (tokwa), but this combination ( tokwa't baboy) is most popular in Manila, and not in Davao city, that is why this dish is serve as a viand and Dabawenyos called this Kilawin nga dalunggan sa baboy in their vernacular
PAD THAI CRAVINGS

PAD THAI CRAVINGS

all the days of the week now since I married my husband. This dilemma became so obvious with my oblivious

Instagram Food Finds

The tokwa’t baboy was another winner. Long after the scone was gone the taste of fine butter remained on my lips

Claude Tayag at The Maya Kitchen

Fry tokwa strips till light brown. salt (or patis/fish sauce) and pepper to taste. Add garbanzos and fried tokwa
Crispy Sisig

Crispy Sisig

Replace the boiled pork face and belly with roughly chopped lechon kawali pieces for a delightful twist on tokwa’t baboy
Tofu and Oatmeal Porridge

Tofu and Oatmeal Porridge

Every pinoy in us knows that lugaw is not complete without tokwa or tofu or tokwa't baboy or tofu and pork
Carne Guisada

Carne Guisada

Tokwa’t Baboy with Tausi. This Carne guisada recipe was inspired by a spicy beef dish I had at a Mexican restaurant we went to for lunch last week, and I previously planned to post it on my other blog, but since it’s similar to our Filipino-style of cooking, I think you’ll love it
Binagoongan Baboy

Binagoongan Baboy

Tokwa’t Baboy with Tausi. Since I haven’t had this classic Filipino stew for a while, I was very excited to enjoy it for lunch and made sure I had my rice going in the rice cooker while the meat was simmering on the stove

Arroz Caldong Paa ng Manok

Lugaw at Tokwa. The storylines, in my opinion, have gone downhill in recent seasons but the show is still gritty and wicked enough for us to keep following
Tofu Kare-Kare (Kare-Kareng Gulay at Tokwa)

Tofu Kare-Kare (Kare-Kareng Gulay at Tokwa)

* You might also like to try Seafoods Kare-Kare from my previous post. fish sauce, to taste. I'd like to share with you a very easy to prepare and affordable version of Kare-Kare
Pan Fried Tofu in Oyster Sauce

Pan Fried Tofu in Oyster Sauce

Tokwa’t baboy or fried tofu. time to taste this dish, because every time my mom cooks tofu, it’s either