Steamed egg with tofu recipes

Steamed Stuffed Tofu

Dip your finger into the beaten egg and light brush the seaweed wrapper. She is cooking tokwa't baboy or deep fried pork and tofuwith soy vinegar sauce

Kusina ni Teds

Steamed Egg With Crab [Easy Steam-Oven Recipe]

boiled prawn with miso based sauce, simmered shiitake mushroom (recipe in my book), spinach with cheese dressing and sakura ebi (micro dish), "fried" chicken (steam-oven dish), steamedeggswith crab (steam-oven), Chiniese style stuffed tofu and pumpkin balls (steam-oven dish) in the middle

mykitch3n

Stir-fried Tofu with Snow Mushroom [Y3K Recipes Issue No. 57]

Transfer to serving plate, garnish and serve withsteamed rice. They are not meat lovers so tofu is another good source of protein other than egg

mykitch3n

Braised Tofu [Boys New Favourite]

Transfer to serving plate, serve warm withsteamed rice. Egg and Tofu,. Cut each tube of tofu into desired size then coat with corn flour

mykitch3n

Claypot Tofu [A Healthy Pot]

Remove from heat and serve warm withsteamed rice. Today's quick lunch for J, claypot tofu cooked with Japanese egg-tofu

mykitch3n

Steamed and raw vegetables salad with peanut sauce

This Indonesian steamed vegetables salad called gado-gado, mixed cooked vegetables topping with homemade spicy peanut sauce can be served as appetizer or you can add fried tofu,tempeh or sliced hard boiled eggs to serves as a meal

Rice and Coconut

Tri-colour Steamed Eggs (蒸三色蛋)

When the rice was almost done, all water was aborbed but still on cook mode, I added steamer (comes with the rice cooker) witheggs and closed the lid

mykitch3n

Stir-fried Mixed Vegetables with Tofu

Garnish with toasted sesame if desired, serve withsteamed rice. Egg and Tofu,. Thus, I usually cook stir-fried vegetable dishes with mixed veges and make sure there is something he likes - lotus root, erringi mushroom and shallot

mykitch3n

Yummy Kawaii Bento Cookbook Review and Steamed Piggy Buns

Ming recommends pairing the panda with chicken carrot stir-fry, crispy fried shrimp, scallion tamagoyaki (Japanese egg omelet), edamame, and lettuce

Taras multi cultural table

Skinny Sweet Chilli Egg Salad Wraps

Niki had plain steamed rice with some random vegetables that didn’t get the chilli hit, along with a random brown sugar clump we found in the stir fry

The Big Man's world

Caveman Beef Ribs, Not Mapo Tofu, and Surf & Turf Noodles at Ping Pong Diplomacy

The classic Szechuan dish of tofuwith the signature scorching yet soothing heat from loads of chili is given another makeover with the addition of tender pork belly slices adding a savory richness

DUDE FOR FOOD

Adobong Sitaw (String Beans Cooked Adobo-style)

Transfer in a platter and serve along with hot steamed rice. For culinary uses, yard-long beans are usually cut into smaller sections before being steamed or blanched

Pinoy Kusinero

Lugaw for All Seasons

Steamed, fried with garlic or mixed with chopped vegetables – there are a lot of possibilities. The meat, tofu, egg, and sautéed ingredients are both topping and flavoring, which will be stirred into the porridge later

Philippine Cuisine

Discover the New Culinary Treasures of Singapore at Wee Nam Kee

These are just a few of Wee Nam Kee's new dishes, with still so much more to try, including the Prawn Rolls in Beancurd Skin, Salted Egg Pork Ribs, Hainanese Chicken Curry Noodles, Butterflied Tilapia with Chili Crab Sauce, Stewed Pork Belly withSteamed Buns and many more, plus refreshing coolers, smoothies and shakes

DUDE FOR FOOD