Steamed egg with tofu recipes

Steamed Stuffed Tofu

Steamed Stuffed Tofu

Dip your finger into the beaten egg and light brush the seaweed wrapper. She is cooking tokwa't baboy or deep fried pork and tofuwith soy vinegar sauce
Steamed Egg With Crab [Easy Steam-Oven Recipe]

Steamed Egg With Crab [Easy Steam-Oven Recipe]

boiled prawn with miso based sauce, simmered shiitake mushroom (recipe in my book), spinach with cheese dressing and sakura ebi (micro dish), "fried" chicken (steam-oven dish), steamedeggswith crab (steam-oven), Chiniese style stuffed tofu and pumpkin balls (steam-oven dish) in the middle
Braised Tofu [Boys New Favourite]

Braised Tofu [Boys New Favourite]

Transfer to serving plate, serve warm withsteamed rice. Egg and Tofu,. Cut each tube of tofu into desired size then coat with corn flour
Claypot Tofu [A Healthy Pot]

Claypot Tofu [A Healthy Pot]

Remove from heat and serve warm withsteamed rice. Today's quick lunch for J, claypot tofu cooked with Japanese egg-tofu
Steamed and raw vegetables salad with peanut sauce

Steamed and raw vegetables salad with peanut sauce

This Indonesian steamed vegetables salad called gado-gado, mixed cooked vegetables topping with homemade spicy peanut sauce can be served as appetizer or you can add fried tofu,tempeh or sliced hard boiled eggs to serves as a meal
Tri-colour Steamed Eggs (蒸三色蛋)

Tri-colour Steamed Eggs (蒸三色蛋)

When the rice was almost done, all water was aborbed but still on cook mode, I added steamer (comes with the rice cooker) witheggs and closed the lid
Stir-fried Mixed Vegetables with Tofu

Stir-fried Mixed Vegetables with Tofu

Garnish with toasted sesame if desired, serve withsteamed rice. Egg and Tofu,. Thus, I usually cook stir-fried vegetable dishes with mixed veges and make sure there is something he likes - lotus root, erringi mushroom and shallot
Skinny Sweet Chilli Egg Salad Wraps

Skinny Sweet Chilli Egg Salad Wraps

Niki had plain steamed rice with some random vegetables that didn’t get the chilli hit, along with a random brown sugar clump we found in the stir fry
Lugaw for All Seasons

Lugaw for All Seasons

Steamed, fried with garlic or mixed with chopped vegetables – there are a lot of possibilities. The meat, tofu, egg, and sautéed ingredients are both topping and flavoring, which will be stirred into the porridge later
Discover the New Culinary Treasures of Singapore at Wee Nam Kee

Discover the New Culinary Treasures of Singapore at Wee Nam Kee

These are just a few of Wee Nam Kee's new dishes, with still so much more to try, including the Prawn Rolls in Beancurd Skin, Salted Egg Pork Ribs, Hainanese Chicken Curry Noodles, Butterflied Tilapia with Chili Crab Sauce, Stewed Pork Belly withSteamed Buns and many more, plus refreshing coolers, smoothies and shakes
Fungi Herbal Soup

Fungi Herbal Soup

I added egg noodles to the Fungi Herbal Soup while Frederick had it withsteamed wholegrain red rice
Sariwon: A New Branch and New Dishes

Sariwon: A New Branch and New Dishes

Drizzle some of the sauce on steamed white rice. Soft, fluffy rice with a deliciously crispy bottom and fresh vegetables enriched withegg combine for another play of different flavors and textures
In Which There is Lunch for a Tender Tummy…

In Which There is Lunch for a Tender Tummy…

Today’s lunch was, thus, steamed spinach with garlic and firm tofu and a mild seafood casserole featuring chunks of savoury cuttlefish, cream dory chunks, spongy tofu, and plenty of mushrooms