Spanish bread recipes

Spanish Bread

Spanish Bread

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Spanish Bread

Spanish Bread

These yummy looking rolls are what we call SpanishBread in the Philippines. I honestly don't know why it is called as such, because there's really nothing "Spanish" about it
Hand-Kneaded Filipino Spanish Bread

Hand-Kneaded Filipino Spanish Bread

Making the SpanishBread has always been in my very long "to-do" list for a very long time. I don't have a dough mixer and I find it difficult to hand-knead bread dough
Spanish Sardines Scrambled Egg and Toast

Spanish Sardines Scrambled Egg and Toast

I searched our kitchen and found a can of Spanish sardines which I bought several months ago and there is a loaf of wheat bread I bought last Friday for my lunch
Spanish Chicken, Chorizo and Potato Stew

Spanish Chicken, Chorizo and Potato Stew

Today we will be making a chicken stew cooked with butter beans, potatoes, capsicum and tomatoes, just the sauce alone with some crusty bread or even rice is enough to satisfy any hunger
Spanish Omelette

Spanish Omelette

My one is chorizo sausages, onions, capsicum herbs and spices plus my favourite garlic bread matched with a cup of coffee

Spanish Tapas Feast - Eat Well Culinary Workshop Series

Catalan Tomato bread with anchovies / Patatas Bravas. When you are invited to spend the night with Chef Rene Rodriguez, from Navarra Restaurant, for a Spanish Tapas Feast, you can't refuse the invitation
Spanish Meatballs with Clams, Chorizo & Squid

Spanish Meatballs with Clams, Chorizo & Squid

This dish can be enjoyed on its own, with a crusty bread or even a simple saffron rice. A lot of Filipino dishes have a close resemblance to the Spanish cuisine primarily because of our history, the use of tomato sauce, pork, chorizo, capsicums, sautéed garlic and onions are the evidences of the remnant past
Torrija (Spanish Toast)

Torrija (Spanish Toast)

Torrijas are basically slices of bread soaked in milk or wine with honey and spices, coated with beaten egg and then fried
Torrija (Spanish Toast)

Torrija (Spanish Toast)

Torrijas are basically slices of bread soaked in milk or wine with honey and spices, coated with beaten egg and then fried
Spanish Tomato Breakfast Toast

Spanish Tomato Breakfast Toast

You have probably seen some snaps on my Instagram, but there is something moerish about about the tomato and garlic on top of warm toasted bread
Spanish Pork & Mushroom Stew

Spanish Pork & Mushroom Stew

It can of course be eaten with chips (French fries) or with some crusty bread. Spanish Pork & Mushroom Stew, photo by JMorton
A Spanish Afternoon at Oye Tapas & Grill

A Spanish Afternoon at Oye Tapas & Grill

Each meal at Oye Tapas & Grill starts with a bowl of freshly-baked bread served with their signature Majada Sauce, a Spanish staple made with a flavorful herb and lemon blend (for more on Oye Tapas & Grill, see my earlier post, Tradition and Innovation