This Chinese roast pork goes well with rice and some stir-fry veggies. Thinking about the hassle and effort of it all makes me just want to buy it from the nearest Asian restaurant at our place
I love porkcrackling, especially when done using a Filipino recipe and even better when it comes with a truly Filipino dip of vinegar with lashing of pulped fresh garlic, pepper and chilies
Juicy pork capped by a crisp layer of crackling, it just can't get any better than that. Backwell by BBZ in Makati's exciting Poblacion neighborhood flexes its own muscles with some serious beef andpork for a lavish repertoire of dishes best paired with their signature Beer Below Zero
Roast again until the pork skin starts cracklingand turns crispy and golden yellow. Wrap the pork belly with aluminum foil and place it in a baking tray
A wide selection of pork dishes, the crispiest crispy pata, and the juiciest cracklingpork belly this side of the metro, Livestock is definitely the place for pork
This is a simple and delicious way to cook a boneless loin of pork. With a growing family to care for and being a stay at home mom, cookery books were not in my budget
Around SM By the Bay's North Fountain, some of the metro's best restaurants showcased their playful reinterpretation of classic Filipino cuisine, like Manam's inventive Crispy Pork Sinigang (L), with porkcracklingand sharp sinigang broth served in a shooter, and the flavorful Dinuguan Terrine with Crispy Pork (R) from Vikings
Halve the onions and spread out in a large roasting pan and place the scored pork on top. Add the bay leaves and bash again, followed by a good glug of olive oil to form a loose paste
We used the Pork Belly which is more convenient and easy to find at any stores abroad. Lechon is a must-have in every occasion in the Philippines and since Filipinos who live abroad are unable to roast a whole suckling pig, we realized there is another way to enjoy lechon
Try this easy roasted pork belly recipe using your oven and indulge yourself to its rich flavour. In every region or country, the flavour and aroma for this roasted pig do differ
Panlasang Pinoy Recipes - Collection of best Filipino Recipes