Pinoy for chicken carinderia style recipes

What to Eat in Taal Batangas

The Minatamis na Saba comes with sago and sweetened with brown sugar, but the sago texture is kind of uncooked (“hilaw pa”) while halo-halo surprisingly Pinoy dessert is topped with cereals, its nata de coco is too sweet (“sumobra sa asukal, as in grabeng tamis