It's only then that I can make dim sum (siomai or lumpia) out of bangus (milkfish). I find it difficult, laborious, and annoying to remove small fish bones from milkfish that is the reason why I don't make rellenong bangus (stuffed milkfish), so when my husband makes rellenong bangus I take advantage of the opportunity for him to make for fish flakes so I can use for other recipes
Siomai made of ground pork, shrimp, and shitake mushrooms are tasty and filling. They’re one of the make-ahead meals I like to stock up for busy weeknight dinners, midday snacks or impromptu parties
Siomai made of ground pork, shrimp, and shitake mushrooms are tasty and filling. They’re one of the make-ahead meals I like to stock up for busy weeknight dinners, midday snacks or impromptu parties
One of which is this dish - Pork Siomai. Living away from her for years now, there are times wherein I wish that I will wake up in the morning with the smell of whatever it is that she is preparing for breakfast
DIPOLOG CITY, Zamboanga del Norte - We wanted to visit the Provincial Capitol of Zamboanga del Norte, but unfortunately, the building was being renovated
As you enter Super Bowl of China's Megamall branch, one can immediately notice the different and new design elements of the establishment, from the new staff uniforms, modern drop lights hanging from the ceiling, intricate lattice woodwork on the walls, and elegant furniture for a refreshed and updated look and feel
Yes, even the merienda is homemade – from lumpia (spring rolls) to siomai (Chinese dumplings), to Filipino sweets such as ube halaya (ube stirred and cooked over a slow fire overnight) and pastillas (local candy), one can fill his or her stomach with nearly anything available for a very low price
If you’re going to drop by Super Bowl of China in Megamall, you might be in for a little surprise. The restaurant is now sporting a visibly fresher look to capture the heart not only of families but also a younger and wider market
