Morcon meat roll recipes

Morcon (Meat Roll)

Morcon (Meat Roll)

Morcon is a holiday dish in the Philippines. It is a meatroll stuffed with sausage, cheese, egg, carrots and pickles
Morcon Recipe

Morcon Recipe

Starting on one end of the meat, arrange stuffing in alternate rows, then roll the meat and tie with string
Beef Morcon Recipe

Beef Morcon Recipe

Enclose the filling with the Meat then roll it and tie with a cooking string, this will ensure that the meat will not open-up
Morcon Recipe

Morcon Recipe

The Morcon is a Spanish-inspired dish and is actually a Filipino version of the meatroll. Add half of the soy sauce-lemon juice marinade and simmer for an hour or until the meat is tender
Beef Morcon Recipe

Beef Morcon Recipe

Beef Morcon Recipeby Chef Boy LogroIngredients. Roll the beef enclosing the fillings and tie with a cooking string to ensure that the meat will not open-up4. Dredge the rolled beef in flour and fry until the color of the outer part turns medium brown6. Transfer the fried rolled beef in a casserole and pour-in the beef broth then bring to a boil7

Morcon

Trim sides of meat to shape it as close to a rectangle. Like its European counterpart, this Filipino-style roulade consists of a slice of beef rolled around choice fillings such as cheese, eggs, carrots, pickles, bacon and sausages, and then cooked by braising method
BEEF MORCON

BEEF MORCON

Spoon the sauce on a platter before arranging the meat on top of it or serve separately. The only fiddly part is rolling the beef

RECIPE: HOW TO MAKE MORCON (BEEF)

you because Morcon is a meat dish with ingredients rolled with thin beef loaf. roll the meat and tie with clean string around the roll
Our Holiday 2014 Menu

Our Holiday 2014 Menu

It starts with morcon. So, we made large meatballs cooked in tomato sauce and then topped over penne cooked al dente

Chicken Morcon

CHICKEN MORCON- is a meatroll stuffed with sausage or hotdogs, carrots, pickles, cheese, and egg. Roll the chicken enclosing the fillings and tie with cooking string to ensure that the meat will not open-up
Filipino Beef Morcon

Filipino Beef Morcon

Place the meat in a flat surface, then layer the stuffings - hotdogs,carrots,eggs and pickles in one side, roll the meat once, then layer with cheese sticks, then roll
Pork Embutido Recipe

Pork Embutido Recipe

the Embutido so different from the Morcon. Put in the sliced sausages, sliced boiled eggs alternately on the middle of the flat meat mixture
What Do You Want To Eat?

What Do You Want To Eat?

Maio helped me roll and tie the morcon, though. Tita Belle said she misses the Beef Morcon her Mom used to make

Beef Morcon Recipe

Pack each meal with nice thoughts and best wishes, and prepare an appetizing roll of Beef Morcon especially made for the Holiday Season

Pork Morcon

Starting on one end of the meat, arrange in alternate rows the stuffing until all are used up. Roll and tie with a string (crocheting thread)

Classic Morcon

Starting at one end of meat, arrange in alternate rows the stuffing until all are used up. Roll and tie with string (crocheting thread)