How to make homemade beef tocino recipes

How To Make Homemade Tocino

How To Make Homemade Tocino

salt to taste. In a pan or wok put the meat and the marinating sauce then cook over medium heat, continue to simmer until the sauce dries out
Where To? LUMU...

Where To? LUMU...

How about some pork sisig. Luigi Muhlach, Executive Chef of the Red Crab Group of restaurateur Raymund Magdaluyo, was at the helm of LUMU's kitchens for the special tasting (and you can probably make a guess on the inspiration for the restaurant's name)
Spicy Fried Fish

Spicy Fried Fish

It’s way cheaper tomake your own, and you get tomake whey as well, which you could use tolacto-ferment vegetables (blog post on howtomake whey coming soon)
Good Food Is Just Around the Corner at The Corner Market

Good Food Is Just Around the Corner at The Corner Market

How about some rustic brick-oven pizza. The Rabbit Hole's signature Strawberry Shortcake (L) and indulgent dense and moist Carrot Cake (R) with velvety smooth cream cheese frosting lined with pistachios are more than enough tomake your visit to The Corner Market an automatic cheat day
Skinless Longganisa

Skinless Longganisa

However, instead of stuffing into hog casings, the pork mixture is wrapped in wax paper or plastic film to maintain shape