Ham and bean soup recipes

Ham Bone, Spinach and Bean Soup

Ham Bone, Spinach and Bean Soup

I just also harvested the last batch of fresh thyme from my herb garden and so with these two ingredients and others that I found in my fridge and pantry, I decided to make ham bone, spinach andbeansoup
Ham Bone, Spinach and Bean Soup

Ham Bone, Spinach and Bean Soup

I just also harvested the last batch of fresh thyme from my herb garden and so with these two ingredients and others that I found in my fridge and pantry, I decided to make ham bone, spinach andbeansoup
Baked and stuffed zucchini boats

Baked and stuffed zucchini boats

she devoured them along with some ham, cabbage and cheese sandwiches made with abura age (recipe coming soon) I served that evening
Glazed Ham on the Grill

Glazed Ham on the Grill

Use your leftover hunks of meat in your hamandbeansoup. This ham starts off with a simple glaze and the cooking method is easy

I Love Soup

If you are longing for a warming recipe for the cold and rainy days of winter, you can try the thick and creamy Hamand Chicory Soup
How To Poach Well

How To Poach Well

Mung bean noodles with Vietnamese hamand hot mint. Good quality stock cubes can turn something to another and I am not ashamed of using them if I am not in the mood to wait for hours or I just want something quick
A Culinary Blog Tour

A Culinary Blog Tour

Grilled Hamand Cheese with Mustardy Rhubarb Jam, Spice Rubbed Pork Crown Roast with Fruit and Nut Stuffing, Black Bean Arepas with Mango and Aji, Strawberry Basil Ricotta Popsicles
French-Japanese Dining Flair at Le Petit Souffle

French-Japanese Dining Flair at Le Petit Souffle

A croissant with a layer of bechamel sauce, black forest ham, gratinated raclette and a fried egg. Delicious but more ham would be greatly appreciated considering the price
Birthday Eating Spree in Cebu

Birthday Eating Spree in Cebu

Pour hot soup into the cavity of the shank and slurp it. I was just in Cebu for an eating spree with Pinky and Dodai

Excellence Playa Mujeres: Food & Drink {Review}

There are quite a few options available for breakfast at EPM, including the daily buffet, select restaurants, a coffee house, room service, and the Excellence Club in-room champagne breakfast
Europe:  A Carousel of Flavors Part 5

Europe: A Carousel of Flavors Part 5

Along with the pie was cured ham, apple, a piece of bread and Davidstow cheddar cheese. A stop at Buckingham Palace just in time to see the changing of the guard (see photo at the top of this post
La Catalana: A Catalan Feast at Marco Polo's Cucina

La Catalana: A Catalan Feast at Marco Polo's Cucina

The northeastern region of Spain, flanked by the Mediterranean and the Pyrenees, and the progressive and modern culinary center of Barcelona at its heart, is known for its rich cuisine relying heavily on local ingredients, including tomatoes, garlic, eggplant, capsicum, and artichokes, various wheat products like bread and pasta, Arbequina olive oils, wines, and pork products like sausages andhams, cheese, and bountiful seafood from the Mediterranean coast like sardines, anchovies, tuna, and cod