Ang dameng kainan sa Food Court pero may isa kaming nasilipna mahaba ang pila ng mga bumibili. Sonaghanap kami ng masarap namakakainan sa "Food Court" ng isang mall
But to my mind it´s ginisang gulay (sauteed vegetables) and not pinakbet. Inartem literally means "pickled", and in Ilocos, we pickle everything ---- mangoes, turnips, karamay (asian gooseberries), santol (cotton fruit), balayang (wild banana), doused in a potent mixe of Ilocos vinegar , pepper and some sugar
My gulay. Iwas gastos din pag maynasira or nabasag ang bagets. My initial plan kasi was to go at Tagaytay kaso hassle sa byahe especially na galing pa kaming Antipolo
Both boodle types have pickled veggies or "atcharang gulay", grilled eggplants and red salted eggs. Everything is topped on plain rice and Kalo-Kalo rice, it's a Negrense style fried rice, which is seasoned and fried with annatto oil or atsuete oil
My gulay. We didn’t know that here in Paco Church super strict pala ng priest dito (or maybe baka ung priest lang nanagkasalkina Kate) kasi they started the wedding even if the bride wasn’t in the Church yet
Some of these establishments mayalso feature regional specialties such as the sisig of Pampanga or laing (taro leaves cooked in coconut milk with plenty of red chilies) and gulayna lada (also known as Bicol Express
Kare-Kadire, Ni-Rolyong Gulay, Something Piss-y, LBM Burger, Utot-mo-ron and Fried Halo-haLOO. On our way back to the hotel to shower and get ready for dinner, I asked to be dropped off so I could buy Choriburger from ManangGina
I love vegetables so much, all vegetables no matter what the taste. One way of cooking vegetables to make it taste better is to cook it with coconut milk