Greek chicken recipes

Greek Chicken Kebabs with Tzatziki Sauce

Greek Chicken Kebabs with Tzatziki Sauce

Pour cucumbers into a mixing bowl add Greek yogurt, garlic, lemon juice, olive oil, parsley, and dill and season with salt and pepper to taste
Homemade Greek Roast Chicken

Homemade Greek Roast Chicken

One of their favorites is a dish in Cyma called Kotopoulos Lemonato, a kind of greekchicken adobo. My kids love Greek food
Greek Style Chicken with Orzo

Greek Style Chicken with Orzo

Place the chicken legs in the pan and let them get slightly golden. turning the pieces of chicken from time to time
Greek inspired Chicken and Rice

Greek inspired Chicken and Rice

Greek Inspired Chicken and Rice Recipe. It’s greek, with feta, lamb, olives and what have you. So after all the birthday hullaballoo, I am back to my semi-stringent diet, and going back to my portioned chicken and rice dishes
Greek Lemon Rice with Chicken

Greek Lemon Rice with Chicken

So, naturally, when I found this Greek lemon rice dish with chicken, I knew I had to try it. I am a huge fan of Greek food and especially love the lemon flavored rice dishes
Greek Lemon Rice with Chicken

Greek Lemon Rice with Chicken

So, naturally, when I found this Greek lemon rice dish with chicken, I knew I had to try it. I am a huge fan of Greek food and especially love the lemon flavored rice dishes

Greek Chicken

I have cut the quantities in half as we are a small family and neither one of us is overly fond of leftover chicken on the bone reheated
Edamame & Chicken Greek Salad

Edamame & Chicken Greek Salad

Add edamame, romaine, tomatoes, cucumber, feta, basil, olives, onion and the chicken. Place chicken in a medium saucepan and add water to cover by 2 inches. Reduce heat to a simmer and cook until an instant-read thermometer inserted into the chicken registers 165°F, 12 to 15 minutes. Transfer the chicken to a clean cutting board and let cool for 5 minutes. 1 8-ounce boneless skinless chicken breast, trimmed
Greek Salad

Greek Salad

My family and I are huge fans of Greek food, so I decided to buy the chicken with the intention of recreating my favorite food to order at a Greek restaurant
Chicken Club Wraps

Chicken Club Wraps

Chop the chicken into bite-size pieces and add to the bowl along with tomato, avocado and bacon. Sprinkle chicken on both sides with 1/4 teaspoon pepper. Grill the chicken, turning once or twice, until an instant-read thermometer inserted into the thickest part registers 165°F, 15 to 18 minutes. To assemble the wraps, place 2 lettuce leaves on each tortilla and top with chicken salad (about 1 cup each). 1 pound boneless, skinless chicken breast, trimmed. 3 tablespoons nonfat plain Greek yogurt