Freshtomatoes, peeled and chopped. This is a quick and delicious pasta dish with fresh flavours. Add the diced tomatoes and cook until they are softened
"The garden-fresh flavor of roma tomatoes is complimented by the tart notes of marinated artichokes in a delectable sauce that can be prepared in less time than it takes to cook up a package of fresh cheese ravioli
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Handful of fresh basil – chopped. can crushed tomatoes. Heat a sauce pan with a drizzle of olive oil. Add the crushed tomatoes, wine and chicken broth and
fresh (or tinned) tomatoes, butter and onions. Fresh ground black pepper. a trinity of fabulous flavours which just meld together in this recipe to make the most delicious tomatosauce ever