Filipino brown sugar sticky rice recipes

Filipino Rice Cake With Coconut Syrup (Biko With Latik)

Filipino Rice Cake With Coconut Syrup (Biko With Latik)

sweet rice, coconut milk, and brownsugar. First of all, let me clarify that the “latik” (LAH-TIK) I am referring to in this recipe is the coconut syrup made from mixing coconut milk and brownsugar cooked over medium heat until it forms into a thick syrup

Filipino Carioca Recipe (Fried Sweet Rice Balls Dipped in Sweet Coconut Syrup)

BrownSugar. Kalamay-Kapit (StickyRice Flour in Coconut Milk and Sugar)Kalamay Recipe (Sweet Rice Dessert with Coconut Cream Topping)Suman sa Lihiya Recipe (StickyRice with Lye Water Wrapped in Banana Leaves)Sapin-Sapin (Multi-colored Sweet RiceCake)Filipino Sweet Rice Dessert

Kutsinta (Brown Rice Cake) Recipe

Kalamay-Kapit (StickyRice Flour in Coconut Milk and Sugar)Filipino Sweet Rice Dessert. Other Great RecipesFilipino Carioca Recipe (Fried Sweet Rice Balls Dipped in Sweet Coconut Syrup)Suman sa Lihiya Recipe (StickyRice with Lye Water Wrapped in Banana Leaves)Kalamay Recipe (Sweet Rice Dessert with Coconut Cream Topping)Quick and Easy Bibingka RecipeSweet Rice Dessert
Biko (Sweet Sticky Rice)

Biko (Sweet Sticky Rice)

Biko is a popular snack or merienda by the Filipinos. Keep on stirring until you create brown coconut solids

Chocolate Rice Pudding (Champorado)

Champorado is a Filipino chocolate rice pudding that is cooked with white rice and cocoa powder, sweetened with sugar, and topped with milk
Puto (Steamed Rice Cake)

Puto (Steamed Rice Cake)

The color ranges from reddish brown, orange to yellow. ) The dough is mixed with coconut milk or milk and sugar and flavored with anise or lihiya (wood ash lye
Sapin-Sapin (Steamed Sweet Rice Cake in Colorful Layers)

Sapin-Sapin (Steamed Sweet Rice Cake in Colorful Layers)

Common kakanin includes suman (steamed sweet rice cake wrapped in coconut or banana leaves), bibingka (rice cake cooked in clay pots lined with banana leaves over charcoal fire) biko (stickyrice cake), kalamay (stickyrice cake flavored with purple yam or taro), puto (steamed rice cake) and kutsinta (brownrice cake served with freshly grated coconut)
Bibingka (Sweet Rice Cake)

Bibingka (Sweet Rice Cake)

Bibingka is a Filipino sweet rice cake traditionally made in a clay pot lined with banana leaves. Filipino
Kutsinta

Kutsinta

It is made from a mixture of rice flour and glutinous rice flour, brownsugar and lye water enhanced with red or yellow food color
Merienda Staples

Merienda Staples

There are numerous snacks that are traditionally Filipino food and can be eaten almost any time of the day
Palitaw Recipe

Palitaw Recipe

recipes that deeply represent the Filipino culture. type of brownsugar) and you’re done. Dip or garnish the rice cake with grated coconut and sugar-sesame seed mixture
Puto Maya at Sikwate Recipe

Puto Maya at Sikwate Recipe

Today, I'm going to make that traditional Filipino snack that you probably missed with my super easy simple recipe