Beef and homemade noodles recipes

Our Korean Kitchen Cookbook Review and Mul Naeng-Myeon (Buckwheat Noodles in Chilled Broth)

Our Korean Kitchen Cookbook Review and Mul Naeng-Myeon (Buckwheat Noodles in Chilled Broth)

Notable favorites such as Bibimbap (Mixed Rice with Vegetables andBeef), Baechu Kimchi (Classic Cabbage Kimchi), Japchae (Beefand Vegetables with Sesame Glass Noodles), and Bulgogi (Sesame and Soy-Marinated Beef) can be found alongside lesser-known specialties like Hongsi (Persimmon with Maple Syrup and Lime), Paeju Gui (Scallops with Salted Sesame Oil), Hoedeopbap (Raw Fish, Vegetable and Rice Salad), and Bindae-Ddeok (Mung Bean Pancakes)
Homemade Tonkotsu Ramen

Homemade Tonkotsu Ramen

Put in mushrooms and carrots from the broth on top of the noodles. ) Although this change of weather here also marks a season of colds and flu

Beef Wonton Mami

Remove noodles from water and rinse with cold water. Add beefand cook until lightly browned. By the time I got home from work, I was drenched to my undies and chilled to my bones
Tipple And Slaw Showcases New Dishes

Tipple And Slaw Showcases New Dishes

This is another excellent starter of fried tater tots with beef gravy, shaved cheese and duck floss. Real meaty homemade chicken nuggets and bbq sauce that was hacked from the golden arches

Japanese Soul Cooking, review and giveaway

Yoshoku - my favourite chapter Yoshoku steak - western style steak with homemade chips and napolitan spaghetti Japanese version of the classic dish