Appetizer, Side Dish Cuisine. This slow cooking allows the fat to melt down and separate from the meat, leaving a shrunken, crispy pork slices similar to chicharon
And Hotel Luna uses Vigan longaniza in a variety of dishes, including its popular Vigan Croquettes, mountain grown potatoes stuffed with Vigan longaniza (more on Hotel Luna's popular appetizer here at )
Camote Fritters was served as appetizer. However, from the other customers, they have to wait longer only to find out that the food they ordered is not available and that they have to choose a different one and wait a considerable amount of time
This salad makes a refreshing appetizer, although the bitterness of the melon and the strong flavor of the fermented baby shrimp (bagoong alamang) may take some getting used to for non-Filipinos
Appetizer platter. Hahahaha I am your adopted sister from another planet. Ampalaya Buchi. Nope, it doesn't have ampalaya but just shaped like one filled with chocolate
