Tofu and Togue Guisado - Vegetable Dish
delmonte.ph
delmonte.ph
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Ingredients

  • 4 clovesGarlic(crushed)
  • 1 pcOnion Medium (sliced)
  • 200 gramsMonggo Sprouts
  • 5 squaresTokwa(fried and cut into cubes)
  • 1½ cupsShrimp Juice
  • 2 tbspSoy Sauce
  • 36 stalksKinchay(sliced)
  • 1 pouchDel Monte Original Style Tomato Sauce 115g

Instructions

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