Sweet and Sour Fish
Ang Sarap
Ang Sarap
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Ingredients

  • 15 mins Cook time
  • 15 mins Total time
  • 30 mins Serves
  • 600 g white
  • ¼ cup flour
  • cup
  • 2 eggs
  • 4 tbsp water
  • 1 tsp salt
  • salt
  • 1 can pineapple
  • 1 red bell pepper
  • 1 cup chicken stock
  • 2 tbsp cornstarch
  • 3 tbsp water
  • ¼ cup white vinegar
  • ¼ cup sugar
  • ¼ cup tomato ketchup
  • 2 tbsp soy sauce
  • 2 carrots
  • 1 large red onion
  • 5 cloves

Instructions

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