Strawberry Streusel Loaf
English Patis
English Patis
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Ingredients

  • 175 g [scant 3/4 cup] unsalted butter - softened
  • 175 g [scant 1/2 + 1/3 cup] caster sugar
  • 2 large eggs
  • 250 g [scant 2 cups] self-raising flour
  • 1/4 cup milk
  • grated zest of 1 lemon (optional)
  • 200 g strawberries - hulled and quartered

Instructions

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