Steamed Lemon Cake  清蒸柠檬旦糕
veronteo kitchen
veronteo kitchen
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Ingredients

  • 1 teaspoon lemon zest
  • 3 tablespoon lemon juice
  • 3 tablespoon corn oil
  • 250 g eggs
  • 180 g fine sugar
  • 190 g plain flour
  • 3/4 teaspoon baking powder

Instructions

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