SINIGANG NA BANGUS (Milkfish in Sour Broth)
techiemominthekitchen
techiemominthekitchen
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Ingredients

  • Ingredients
  • 1 kilo Bangus, cleaned, sliced and slightly salted
  • 3-4 pcs Tomatoes, sliced
  • 2 pcs Onions, sliced
  • 10 pcs Okra, sliced
  • 4 pcs Green long pepper
  • 1 bundle Kangkong (water spinach), washed
  • 1 sachet Sinigang Mix (Tamarind flavor)
  • 1 liter Water (add more if you want more broth)

Instructions

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