Sinigang na Bangus at Talbos ng Kamote Recipe
Pinoy Best Recipes
Pinoy Best Recipes
  • Rate this recipe!
  • Your rating
Overall rating 0 0 ratings

Ingredients

  • 10 minutes Cooking Time
  • 15 minutes Servings
  • 1 liter rice washing or water
  • 2 pcs tomatoes, sliced
  • 1 pc onion, sliced
  • 1 medium size bangus, sliced
  • 1 sachet 20g MAGGI Sinigang sa Sampaloc Mix
  • 2 cups talbos ng kamote, cut up
  • 2 pcs siling panigang (finger chilies)
  • patis (fish sauce), to taste

Instructions

Comments

Log in or Register to write a comment.