Sarciado
Kitchen Conjugations
Kitchen Conjugations
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Ingredients

  • 1/2 kg fleshy fish - 5 to 6 pcs - fried/leftover Dalagang Bukid (Yellow Tail Fusilier)* or Bisugo (Threadfin Bream)*
  • 5 cloves garlic, peeled and mashed
  • 1 large onion, peeled and sliced
  • 3 ripe tomatoes, washed, seeded and sliced
  • 3 tablespoons patis (fish sauce)
  • 1/2 teaspoon ground black pepper
  • 1 large egg, beaten
  • 1/2 cup oil for reheating/refrying fish (if using leftovers)
  • 3 teaspoons cooking oil for sauteing
  • 1 1/2 cups water

Instructions

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