Roasted Parsnip, Walnut & Coconut Soup
Kiran Nagra
Kiran Nagra
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Ingredients

  • 5 parsnips
  • 1 clove garlic
  • 100 g organic walnuts
  • ½ cup coconut milk
  • 2 cups
  • 2 tbsp canola oil
  • 1 tsp salt
  • 1 tsp garam masala
  • 1 tsp ground coriander
  • 1 tsp ground cumin

Instructions

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