The bone-in ham is boiled in a mixture of pineapple juice, brown sugar and water for an hour. Then, it is covered in pineapple jam and then baked in the oven until the skin and glaze is crisp and brown
The aroma of the ham being cooked in the mixture of pineapple juice, bay leaves, cloves, and many other delicious ingredients really made the house more ‘Christmasy’
1/2 cup chopped cooked ham. 12 cooked honey ham slices. Place two slices of ham the in the middle of an aluminum foil (8" by 11" bond paper size). Place 4-5 spoonfuls of meat on top of ham to form a rectangular shape about half inch thick, leaving 1 1/2 inch space from the edge of foil. 1/2 cup chopped cooked ham
Additional whipped topping (optional) Fresh Pineapple (optional) pureed fresh pineapple InstructionsIn a medium bowl, stir together graham cracker crumbs, sugar and melted butter
This Pineapple Ice Candy is creamy, refreshing, and is made with just two ingredients. The flavor she wanted was Pineapple and what perfect timing, we have lots of canned pineapple chunks sent by Dole several weeks ago
I ended up using bay leaves and chives in this pineapple chicken adobo. This recipe is similar except it uses pineapple tidbits to make the dish sweeter
Pinoy Kimchi ang pulutan recipe natin ngayon. Katulad din ito ng sikat na korean kimchi, pero syempre dahil pinoy ang mga sangkap at homemade lang, tatawagin natin itong Pinoy Kimchi
In celebration of the Philippine Independence Day (June 12), we are dedicating this week to Filipino cuisine specifically Philippine tomato-based dishes and we are starting it with this picadillo or giniling dish
Pineapple Hopia is a perfect after school merienda that your kids will love and enjoy. So, the other day I made a Pineapple Hopia for my family and it was a SUCCESS
ensaladang mangga (Mango Salad), ensaladang talong (Eggplant Salad) but this particlar version I would like to call Ensaladang Pinoy (Filipino Salad) — for a patriotic flair
That's the Pinoy style spaghetti, it is sweet, it is red, with lots of hotdogs and cheese in it. I will be honest with you, Pinoy sweet style spaghetti does not really appeal to me
But this simple household recipe is one recipe Pinoy all over the world would go crazy about. Pakbet or Pinakbet is one of authentic good food Filipino recipes
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