Masasabi kong ang dish na Beef Caldereta ay dish na pang espesyal lang na okasyon. Bakit naman. Bukod kasi sa may kamahalan ang karne ng baka ay marami din itong sangkap na kailangan para lutuin
Mechado is one of the popular dishes that originated in Philippines, although it’s a Spanish word which means larded but the fact remained that it’s an original Filipino dish
When me and my wife were not yet married this was one of our favourite street food, we always buy them outside the church we usually visit together with kwek kwek and deep fried squid balls
Tweet. Pin It. Ohhh summer. I've had a few requests for this special Filipino dessert called Mango Float. For some reason I never got to make it and then finally summer came so I decided this is the perfect time to make it
Pata Tim is a Chinese inspired braised pork legs (pata) dish that is somewhat similar to pork adobo. The recipe uses pork legs, and cooked for a long time to tenderize the meat
Tama na sa akin ang lutuin ito sa pinaka-simpleng pamamaraan kagaya ng pag-ihaw o yung sasabawan. Para sa akin, kapag masarap na ang isang isda, hindi ko na ito nilalagyan pa ng kung ano-anong pampalasa o rekado
Traditional Bicol Express. Sinilihan. Bicol Express is a filipino dish, mainly in the region of Bicol. This spicy dish is mainly consist of bagoong or balaw (fermented shrimps), coconut milk, garlic, onion, ginger, and of course, red and green chilies
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