Pasta pesto
jamieoliver.com
jamieoliver.com
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Ingredients

  • 2 x 200 g skinless free-range chicken breasts
  • 1 teaspoon fennel seeds
  • 2 sprigs of fresh rosemary
  • 2 tablespoons rapeseed oil
  • 4-5 cloves of garlic
  • 1-2 fresh red chillies
  • 8 ripe cherry tomatoes
  • 250 g green beans
  • 1 big bunch of fresh basil
  • 50 g blanched almonds
  • 50 g Parmesan cheese, plus extra to serve
  • 2 tablespoons extra virgin olive oil
  • 1 lemon
  • 1 clove of garlic
  • 300 g fresh lasagne sheets
  • 200 g baby spinach

Instructions

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