Kumon na gulay ang sitaw kaya laging nasa palengke kaya madalas kong lutuin, adobo, ginisa, ginataan o ihalo sa sinigang at iba pa, maramingpwedenggawing luto sa sitaw, isa na sa pinakakumon angadobong sitaw at ito ang ibabahagi ko
Paraan ng Pagluluto. Ilagay ang toyo at suka, hintaying kumulo saka haluin, dahil kung hahaluin ito na hindi pa kumukulo ang suka nakakaapekto ito sa texture ng karne
Nilagangbaka, for the Ilocanos like us we call it inanger, anger, or for other Ilocanos they call it lauya ngaTulang ti Baka which can literally be translated to English as Boiled Beef Bone Soup
NilagangBaka or "boiled beef" as literally translated is an all-time favorite indeed. Preparing your beef stock may be a little bit time consuming but have patience and your sacrifices will be rewarded
nilagangbaka, photo by Cristy Miclat. A true comfort food, something to pour down your neck, when you are under the weather and do not have much of an appetite
NilagangBaka is my go to dish when I want an easy but delicious and satisfying meal for my family. My family and I have been enjoying this beef soup with cabbage and potatoes at least twice a month during these cold winter months
Ingredients. sayote (chayote), cut in serving sizes. ginger sliced thinly. Cooking Instructions. Sauté in order garlic, ginger, onions and tomatoes using pressure cooker
Ingredients. In a big casserole or crock pot start by putting the meat, onion, ginger and water. Put only the vegetables during the last part of cooking, about ten minutes before turning off the stove
Mama's NilagangBaka Recipe. I love to have a big bowl of Nilagang Beef. Just by looking at the pot of simmering beef nilaga and smelling the aroma all over my house it just irresistibly good
At yun nga, napakasarap higupin ng sabaw ngnilagang ito kahit na napaka-init ng panahon. Nitong Easter Sunday na papauwi na kami ng Manila, dumaan muna kami ngpalengkeng San Jose sa Batangas para bumili ng mga ilang bagay
Ang Waknatoy ay isang pork dish na kilalang-kilala sa Lungsodng Marikina. Isa itong espesyal na dish na makikita natin sa mga handaan kagaya ng fiesta, kasalan, binyagan at iba pa
Nasa sa inyo na langkungpapaano nyo pagagandahin ang adorno na ilalagay nyo. Kung may Meatloaf ang mga taga Amerika, Hardinera naman ang mga taga Quezon, Embotido ang mga taga Bulacan, may Everlasting naman ang mga taga Marikina
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