Nilagang Pata
Mely's  kitchen
Mely's kitchen
  • Rate this recipe!
  • Your rating
Overall rating 0 0 ratings

Ingredients

  • I am craving for a soup today that's why I cooked this. To make the soup yummy, just put enough water, to retain the meaty flavor.Ingredients
  • 1 kilo pork leg (pata)
  • 1 small onion
  • 1/2 kilo cabbage
  • 1 teaspoon crushed ginger
  • 1/2 teaspoon whole black pepper
  • water
  • salt to taste

Instructions

Comments

Log in or Register to write a comment.