My Lechon Paksiw Recipe
Lahat Sarap
Lahat Sarap
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Ingredients

  • 3 cups leftover chunks of lechon
  • 1-2 cups Mang Tomas Lechon Sauce
  • 1/3 cup brown sugar
  • 1 tbsp minced garlic
  • 1 medium onion sliced
  • 1/4 cup vinegar
  • 2-3 pieces bay leaf
  • 2 tbsp cooking oil
  • 1 tbsp black peppercorn (optional)
  • salt and pepper to taste

Instructions

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