Well, I did prepare atsara to bribe him for the grilled pork but I also prepared Ginulay na Mais sauteed with pork and garnished with malunggay, which I think is perfect for grilled pork
The local version calls for Malunggay (Asian Horseradish Tree) leaves to be added. This particular version relies on frozen and canned corn kernels rather than the traditional way of using all fresh ingredients as it's not always possible to get fresh sticky white corn
A cup of steaming corn soup is always soothing and enjoyable at anytime, any place. But I recently refined the process just a little bit more and here it goes
cut corn on the cob,peel potato and cut cube,cut cube cooked boneless chicken breast. drop all ingredients to the pan soup add water or chicken stock,and bring to boil on the stove
Add to favouritesCreamy Chicken andMacaroni Soup. This dish differs from other soups by the inclusion of evaporated milk which lends it a rich and creamy flavour
The strips of chicken breast were seasoned with salt, white pepper, cornstarchand vegetable oil and then added to the boiling broth mixture of sauteed green onions and sliced mushrooms
In a pot, place the chicken, garlic, ginger, onions, andpeppercorns. For this dish I made sure that I put less salt and used no oil though I used chicken thigh with their skins on
Add the cream style corn into the pan and stir. Sauté garlic and onion in the butter. Lower the heat and pour the evaporated milk into the pan and stir
I’m glad I’ve discovered a healthy and yummy rice alternative — Rico Corn Rice. I’ve even tried being on a no rice diet several times to lose weight and it would work for some time but after a while cravings for rice kicks in
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