LINGUINE PASTA with CREAMY PESTO and BACON SAUCE
mga luto ni dennis
mga luto ni dennis
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Ingredients

  • Mga Sangkap
  • 1 kilo Linguine Pasta (cooked according to package directions)
  • 500 grams Bacon (cut into small pieces)
  • 5 cloved Minced Garlic
  • 1 large Red Onion (chopped)
  • 2 tbsp Olive Oil
  • Salt and pepper to taste
  •  
  • For the pesto sauce
  • 100 grams Fresh Basil Leaves
  • 100 grams Cashiew Nuts
  • 1 cup Olive Oil
  • 2 heads Garlic
  • 1 cup Grated Cheese
  • 2 tetra brick Alaska Crema
  • 1 tsp Whole Pepper Corn

Instructions

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