Law-uy: Visayan Healthy Soup
russian filipino kitchen
russian filipino kitchen
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Ingredients

  • 10 minutes Cooking Time
  •  
  • Ingredients
  • 2 cups shredded fried fish (I used tilapia)
  • 2 cups cubed kabocha squash (kalabasa)
  • 2 cups sliced Asian eggplant (or 1 medium)
  • 2 cups long green beans, cut into 2 inches long
  • 1/2 lb or about 10 pcs okra, ends trimmed and cut in half
  • 1 large tomato, chopped
  • 1 small onion, coarsely chopped
  • 1 thumb-sized ginger, peeled and crushed
  • 2 handfuls of spinach or malunggay leaves
  • 1 tbsp patis/fish sauce
  • 3 quarts cold, tap water
  • 1 tsp salt or according to your taste
  • 1/2 tsp ground black pepper or according to your taste

Instructions

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