How To Make Pork Barbecue
Mely's  kitchen
Mely's kitchen
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Ingredients

  • Ingredients for 80-100 sticks
  • 5 kilos pork belly ( cut to your desired size)
  • 1 litre Sprite
  • 3 cups ketchup
  • 1 cup pineapple juice
  • 1 tablespoon ground pepper
  • 1 cup soy sauce
  • 1/2 cup lemon or calamnsi juice or vinegar
  • 1 head garlic ( minced)
  • salt to taste

Instructions

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