How To Make Lasagna Without An Oven
Mely's  kitchen
Mely's kitchen
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  • 1. Put an aluminum foil in the pan
  • 8 minutes or until the cheese is melted.
  • 4. The result is perfect
  • Ingredients for this experiment
  • 1/4 kilo Lasagna noodles ( cooked according to its packaging procedure)
  • 150 grams ground beef
  • 1 pack tomato sauce ( 250g)
  • 1/4 cup nestle cream
  • 1 teaspoon white sugar
  • 100 grams Mozzarella cheese
  • 1/2 piece onion
  • 3 cloves garlic
  • ground pepper
  • Procedure for the SAUCE
  • 1. Saute garlic and onion, then add the ground beef and ground pepper then simmer for few minutes until the pinkish color of the beef disappeared.
  • 2. Add the tomato sauce and sugar, simmer for few minutes, ( add salt if necessary).
  • 3. Add the Nestle cream and simmer for a minute then turn off the heat.My latest experiment is put the lasagna in a small dish and put it in the pan or pot and just cook it with cover until cheese is melted, it's also good.



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