How To Cook Roast Pork Crackling | Crackling Recipe
Quick And Easy Recipes
Quick And Easy Recipes
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  • 8 cloves
  • 1-2 tsp or enough to cover the entire meat
  • ½-1 cup or enough to cover the skin of the pork belly-2 cooking trays
  • Water
  • 45 mins in the cooking time for every additional
  • 1 kilo of pork
  • 7. Place the pork belly on the wire rack and put on the middle rack of the oven.



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