This is a perfect side dish for your meat or fish. Heat the butter then add the garlic and saute until brownish then add the shrimps and saute for a minute then add all the vegetables and stir well
Add the water then simmer until done, then sprinkle with spring onion, crack the egg then serve. Well, it can be and here is the evidence, you must try this recipe that I invented ( July 18, 2013). 1/4 cup water. 1/4 cup water
The number of pieces ( if how many sticks) depends on how long or big you want your barbecue, I'm just sharing the result of what I did, to give an idea to those who are planning to start a small business, this one is a good one to start with
Laing originated from the Bicol region of Philippines, but is popular across the country. Add the rest of the coconut milk then simmer for 2 minutes, add salt and turn off the heat
This was my lunch yesterday without rice and it's so yummy and satisfying. I want to eat more. Add the ampalaya and stir over high heat then add beaten egg and stir well then add the cooked sotanghon and mix well
Simple cabbage dish but you can't resist to eat more because it is yummy. Add the fish sauce increase the heat then add the cabbage and stir until wilted then add salt and pepper to taste, continue to simmer until done
A dish that transcends various cultures. For a more informal gathering, place everything on the table and allow diners to create their own spring rolls
A combination of two nutritious ingredients that will surely satisfy your hunger. Add salt and pepper to taste then simmer for a minute and add the malunggay and spring onion, stir well then turn off the heat
Masuwerte ako ngayon kasi habang naglalakad kami ng dalawa kong kaibigan para bisitahin ang aming kaibigan ay nakatagpo ako ng kalabasa na may talbos at bulaklak sa isang bakanteng lupa, ang saya saya ko dahil sabi ko aba
I saw some leftover grilled Bangus from our lunch, that's why I cooked this, my Mom loved it, since she can not eat pork sisig because of health reasons
This spring roll is very economical yet yummy, I cooked this for my friends who are practicing their program presentation when I visited them, so I volunteered to prepare them something to eat
Make sure that the rice is enough for everybody when you serve this creamy shrimps because it will surely boost your appetite, the cream made the dish so irresistible
I am fortunatethat my family is fond of eating vegetables, if I am the one cooking I always see to it that even if the ingredients are the same from yesterday and the other day I will present it to them as if it is something new like this vegetable dish
My mom was from a province in the Philippines where they used coconut milk and chillies in every dish they make like Bicol Express, Laing and GinataangKalabasa to name some
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