Season with patisaccording to taste. Add malunggay, mix and have it covered. Add 2 cups of water and bring to boil. Cook to at least 2 minute or until vegetable become tender
After more than a decade at last I had seen this very elusive vegetable, the Moringa fruit. I never knew this existed in New Zealand as I only saw this in the Philippines but after reading some forums online where a person asked where to find this in America, someone answered try Indian specialty shops … Continue reading »
It's always ginataang sitaw at kalabasa everytime we have string beans (sitaw) and squash (kalabasa) that's why today I broke the usual routine, I sauteed the string beans and squash (ginisang sitaw at kalabasa) and it turned out good
Sayote, Choko, Chayote, Vegetable Pear or Mango Squash it’s one of those vegetables that we seldom have because its popular here in New Zealand and it is seasonal, luckily, we have friends that have planted this in their gardens and share it when it bears fruit
Ginisang Buto ng Sitaw (Bukel Ti Utong) is a Filipino soup dish recipe that is famous in the Northern part of the Philippines where the Ilocanos are from
Ginisangbagoongatmangga, isa sa mga napapanahong pulutan atpaboritong kilawin ng mga pinoy. Maramingpwedeng sawsawan ngmangga pero syempre ang pinaka-masarap ay angginisangbagoong
Ginisangkamatisat itlog is actually sautéed tomatoes with lightly scrambled eggs. Season with salt and pepper, continue stirring until the egg is incorporated with the onions and tomatoes and when the eggs solidify
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