Fried Chicken According To Your Taste #ChickenWorld
Food and Beverage Business Reference
Food and Beverage Business Reference
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Ingredients

  • Marinade
  • 3 cups buttermilk
  • 2 teaspoons sugar
  • 2 teaspoons kosher salt
  • Few dashes hot sauce (recommended: Tabasco)
  • 1 whole chicken (about 4 pounds), cut into 8 or 10 pieces
  •  
  • Batter
  • 1 cup all-purpose flour
  • 1 cup cornstarch
  • 2 teaspoons baking powder
  • 2 teaspoons kosher salt
  • 1 teaspoon freshly ground black pepper
  • 1 teaspoon smoked sweet paprika
  • 1/4 teaspoon chile de arbol powder
  • 1 3/4 cup cold water
  • 10 cups canola oil
  • Fine sea salt

Instructions

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