Ensaladang Hipon at Suha in Mango Salsa Recipe
Mang Dagul's Kusina 101
Mang Dagul's Kusina 101
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Ingredients

  • 500 grms peeled shrimps (blanched in wine and water)
  • 6 pcs tiger prawns in bamboo skewers
  • 50 grms pickle relish
  • 50 grms canned pimiento (or red bell pepper brunoise)
  • 50 grms celery stalk brunoise
  • 2 tbspn. hot sauce
  • 500 grms pomelo wedges
  • 300 grms Lolo Rosso lettuce
  • 200 Romaine lettuce
  • 3 pcs foot-long bread
  • 50 grms fresh peeled tomatoes brunoise
  • 50 grms spring onion brunoise
  • 2 pcs pureed ripe mango
  • 1 cup olive oil
  • ¼ cup lemon juice
  • 300 grms walnuts
  • 1 tspn. Salt
  • 1 tspn. white pepper
  • 2 jiggers white wine
  • 50 grms Leeks (green part only)
  • 50 grms celery leaves
  • 1 liter water
  • 2 pcs ripe mango
  • 1 cup olive oil
  • ¼ cup lemon juice
  • 1 tspn. salt
  • 1 tspn. white pepper

Instructions

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