Dinengdeng or Inabraw (Mixed Vegetables and Fish Simmered in Fermented Fish Broth)
Filipino Food Aficionado
Filipino Food Aficionado
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Ingredients

  • 4 cups of water
  • 1/4 cup bagoong isda (fermented fish sauce)
  • 1 large sweet potato, diced
  • 1 cup lima beans
  • 1 bundle moringa buds, skinned and cut into 2-inch slices (substitute: okra)
  • 1 bundle snake beans, cut into 2-inch pieces (substitute: green beans)
  • 1 bundle winged beans (optional)
  • 2 pieces Japanese eggplant, sliced lengthwise and cut diagonally about an inch each piece
  • 1 cup birch blossoms (optional)

Instructions

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