Christmas punch
jamieoliver.com
jamieoliver.com
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Ingredients

  • 75 ml clementine juice
  • 150 ml Benedictine liqueur
  • 225 ml Dewar’s white label scotch whiskey, or cognac
  • 300 ml cranberry juice
  • 1 vanilla pod, seeds of
  • 1 clementine, thinly sliced
  • 3 sour cherries, (optional)

Instructions

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