Buko Pandan Cupcakes (Coconut Screw Pine)
anna's cuisine
anna's cuisine
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Ingredients

  • 24-26 cupcakes
  • 2-1/2 cups
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1 teaspoon salt
  • 2 cups sugar
  • 1/2 cup vegetable oil
  • 2 large organic eggs
  • 1-1/2 cup coconut milk
  • 1 tablespoon
  • light sour cream
  • 1 teaspoon coconut
  • 1 lb (16 oz.) cream cheese
  • 1 stick
  • 1-1/2 cup powdered sugar
  • 1 pouch (2 oz.
  • 2 teaspoons coconut extract
  • 1 tablespoon sour cream

Instructions

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