Beef Adobo sa Gata
pinoy putahe
pinoy putahe
  • Rate this recipe!
  • Your rating
Overall rating 0 0 ratings

Ingredients

  • 500 g beef
  • 1/2 cup vinegar
  • 1/4 cup
  • 1 tsp whole black peppercorns
  • 4 cloves garlic
  • 1 cup water
  • 1 1/2 cup coconut milk
  • 8 g sachet MAGGI MAGIC SARAP
  • 2 pcs finger chili (siling panigang)

Instructions

Comments

Log in or Register to write a comment.