Bangus Sisig Recipe
Mang Dagul's Kusina 101
Mang Dagul's Kusina 101
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Ingredients

  • 500 g Boneless bangus, deep fried cut into chunks
  • 30 g Red onion chopped
  • 30 g Garlic chopped
  • 30 g Green chili chopped
  • 30 g Green bell pepper
  • 30 g Red bell pepper
  • 1 tbsp Calamansi juice
  • 2 tbsp Liquid seasoning
  • 1 tbsp Mayonnaise
  • 1 tbsp Worcestershire sauce
  • 1 tbsp Chicken powder
  • 1 tsp Salt
  • 1 tsp Pepper
  • ¼ cup Chicken stock
  • ¼ cup Corn oil

Instructions

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