Asian Lettuce Wraps
  • Rate this recipe!
  • Your rating
Overall rating 0 0 ratings


  • Ingredients 3 tbsp. hoisin sauce 2 tbsp. soy sauce 2 tbsp. rice wine vinegar 1 tbsp. sriracha (optional) 1 tsp. sesame oil 1 tbsp. extra-virgin olive oil 1 onion, diced 2 cloves garlic, minced 1 tbsp. freshly grated ginger 1 lb. ground chicken 1/2 c. water chestnuts, drained and sliced 2 green onions, thinly sliced kosher salt Freshly ground black pepper Large leafy lettuce (leaves separated), for serving



Log in or Register to write a comment.