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Spare Ribs Cooking with-a-twist

Spare Ribs Cooking with-a-twist

Add the spareribs and deep-fry until golden brown. Reheat the wok and add the scallions, ginger, and spareribs
Beef Mami

Beef Mami

This is BeefMami. Chicken or beef are the most common varieties of this noodle soup. BeefMami is one variation of a noodle soup dish which originated in northern Asia, particularly in China
Adobo sa Gata

Adobo sa Gata

AdobosaGata with pork braised in soy sauce, vinegar, coconut milk, and spices. It is pork adobo made extra special with coconut milk and chili peppers

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