Puto cheese recipes

Cheese Puto

Cheese Puto

Ok, enough of me loitering at the BMW website (just in case) and back to these cheese puto. I’ve always made puto with rice flour but when I saw this recipe at My Expat Mom blog, I couldn’t wait to try it
Puto with Cheese

Puto with Cheese

This is Puto with Cheese. Puto is a rice cake that is typically round in shape, white, and soft. Some of the most frequently used toppings are cheese, grated coconut, and dried fruits
Puto cheese

Puto cheese

Cheese for toppings. Sift dry ND add in wet ingredients. Hinati ko ang batter into 2 ung isa dinagdagan ko ng 2 tablespoons of cocoa powder ND 1 tablespoon of chocolate flavocol
Puto Cheese Recipe

Puto Cheese Recipe

Puto cheese recipe is a steamed cake topped with cheese slices. The taste is like the puto I used to buy at Goldilocks in Cubao before
Cheese Puto

Cheese Puto

Puto may be an obscene word in other languages but in Philippines it’s a term for these innocent looking cute little steamed cake served as is, topped with cheese, topped with salted duck eggs or both
Puto Cheese (Steamed Cake with Cheese)

Puto Cheese (Steamed Cake with Cheese)

Puto is the Filipino steamed cake. Cheddar Cheese = sliced as desired. I've been obsessed at making puto particularly the variety that uses rice as major ingredients
Brendan's Ensaimada and Puto Cheese in Oton

Brendan's Ensaimada and Puto Cheese in Oton

But aside from that they also sell ensaimadas, puto cheese, banana & carrot muffins and brownies as well other pasalubong items and goes by the name - Brendan's
Rice cake muffins (PUTO) with cheese and salted egg

Rice cake muffins (PUTO) with cheese and salted egg

I tried different recipes but still it is not the one he was looking for until I tried this recipe and he said he loves it, it’s “delicious” and it is quiet close to the puto he’s been craving for a while now
Puto Pao

Puto Pao

Top with slice salted egg and cheese. Puto Pao Batter Cooking Procedure. Pour mixture into the puto molds to about 1/4 full. 3 minutes Puto Pao Batter Cooking Procedure
Puto Maya and Sikwate

Puto Maya and Sikwate

You’ll need a steamer with tiny holes, otherwise you need to line the basket with banana leaves or cheese cloth so the rice grains don’t fall through while cooking
Puto (Steamed Flour Cake)

Puto (Steamed Flour Cake)

Place a cheesecloth over the rim of the steamer to absorb the vapor and avoid the water from dripping onto the puto while steaming
Putong Puti with Cheese

Putong Puti with Cheese

I am not contented with the whiteness of the finished product but it is still delicious and whiter than puto cheese that I made for my previous posts
Puto Pao Recipe

Puto Pao Recipe

Remove steamer from heat and top puto pao with cheese. Cheese (I use Eden Cheese). To make the Puto Pao. Place cheesecloth in between each pan to avoid water drips
Puto

Puto

Puto is a popular kind of steamed rice cake that can be served plain or with cheese, salted egg or both for toppings
Puto (Filipino Steamed Cake)

Puto (Filipino Steamed Cake)

It can also be topped with cheese or salted egg. Today, I made Puto, a snack that I used to make for my kids when they were young
Puto Cake (Steamed Cake)

Puto Cake (Steamed Cake)

If you want to add cheese, just top each puto with sliced cheese. Cheddar Cheese, sliced - as desired (optional)
Puto Bumbong

Puto Bumbong

Placed on banana leaves, it is then topped sugar, shredded coconut, margarine and even cheese. But you can cook puto bumbong even without the bumbong or bamboo tubes