Cakes recipes

Fish cakes

Fish cakes

These fish cakes also go really if you use tuna instead of the salmon. Divide your fish cakes into 4, lightly shape and pat into circles about 2cm thick, dusting them with flour as you go. When the oil is nice and hot, add your fishcakes and cook for about 3 – 4 minutes on each side or until crisp and golden – you may need to cook them in two batches
Queen Cakes / Blueberry Muffins

Queen Cakes / Blueberry Muffins

they seem to be simple cupcakes baked with currants. The recipe for the Queen Cakes does not involve any icing or decoration and as I decided to take these to a volunteering day I was doing with colleagues, I thought that would work well- I needed something that I could transport in a box in my rucksack that wouldn't be too messy
Fish Cakes

Fish Cakes

For this month's edition, she makes fish cakes. I love fish but often than not the fish cakes I find in the fish & chips around here or even in restaurants are chock-full of fillings and very little fish
Cakes made in Year 2013

Cakes made in Year 2013

Looking back, I still cannot believe I made these cakes last year. But I think I will stick to making round cakes for awhile
Salmon Cakes with Lemon Aioli

Salmon Cakes with Lemon Aioli

The salmon cakes came out crunchy on the outside and yet delicately nice and soft inside. Salmon Cakes with Lemon Aioli Save Print Prep time 35 mins Cook time 20 mins Total time 55 mins Author
Slappy Cakes with My Girls

Slappy Cakes with My Girls

however, there are pancakes to get us through. A thought came to my mind, after seeing the kids dead bored and slowly transforming into two girly "grinches," I remembered when they were still little, the scent of pancakes being cooked would make their difficult situations into something worth undertaking after
Dhall Cakes

Dhall Cakes

I made some square and triangular shaped dhall cakes. 5) Shape dhall cakes into neat, even rounds and fry slowly in deep-fat till brown and well cooked
Mug Cakes & A Giveaway

Mug Cakes & A Giveaway

While there is a beautiful selection of cakes featured in this book,. Mug Cakes proves to be so much more
Birthday Cakes, Birthday Cakes!

Birthday Cakes, Birthday Cakes!

Nope, they're not necessarily birthday cakes (only one was) but I got them all on my birthday. Then yesterday - I got not one, not two BUT three cakes from Anita Li of the Baked by Anita fame
Crab Cakes Recipe

Crab Cakes Recipe

Crab Cakes Recipeby Chef Boy LogroIngredients. When oil is hot, carefully place crab cakes, in batches, in pan and fry until browned, about 4 to 5 minutes. Carefully flip crab cakes and fry on other side until golden brown, about 4 minutes. When oil is hot, carefully place crab cakes, in batches, in pan and fry until browned, about 4 to 5 minutes. Carefully flip crab cakes and fry on other side until golden brown, about 4 minutes Serve warm with preferred sauce
Cakes, Bakes & Biscuits - review

Cakes, Bakes & Biscuits - review

There's a strong emphasis on English baking as per expected as there is an historic love affair in Britain and cakes
Mystical Cakes and Pastries

Mystical Cakes and Pastries

As you have read on the title, it was all about Cakes and Pastries. You guys know how I really love coffee and cakes
Fish Cakes

Fish Cakes

Fish cakes come in so many versions that you can actually adjust the taste to whichever country you’re from and the result is always mouth-watering satisfaction